What is macrobiotic cuisine?
Japanese style Macrobiotic eating follows the principle of balance (called balancing 陰yin and 陽yang in China).
Fish Carpaccio Vegetable Stew
Chaya Macrobiotic: contemporary macrobiotic cuisine without any refined sugars, eggs, dairy, red meat, poultry or chemical seasonings.
Address: Isetan Department Store, Main Building 7F
3-14-1 Shinjuku, Shinjuku-kuArea: Shinjuku 新宿
Area: Shinjuku 新宿